Date and Time
Saturday Jun 7, 2014
4:00 PM - 7:00 PM EDT
June 7, 2014, 4:00-7:00pm
Location
Alexander Avenue
Fees/Admission
$50 per person by April 30
$60 per person on and after May 1
6th Annual Chefs' Walk
Description
Cumberland Valley School of Music presents the 6th Annual Chefs’ Walk, June 7, 2014, 4:00-7:00pm along Alexander Avenue in Chambersburg. This year’s event features seven dining stations from local chefs and restaurateurs who will be preparing and serving their unique culinary delights.
The menu themes include
Chef Roger Tappen: “Mardi Gras”,
Chef Dave Munson: “Mediterranean”,
Chef Grayson Bowman: “Pacific Northwest”,
Chef Melissa Young and Karin Fitz (Chestnut Landing at Menno Haven): “Tour of Napa Valley”,
Restaurateur Tom Boock (The Cottage): “Wings and Ribs”,
Anne Schoenhofen (The Butcher Shoppe): “French Bistro”
Robin Volpe, Senior Accounts Manager for Deli Brands of America based in Baltimore, Maryland. Her menu theme is “New York Deli”.
The most unique component of this event is the fact that all of the chefs and restaurateurs live in the Alexander Avenue neighborhood and donate their time and talents for the CVSM fundraiser as do the musicians.
Marty Boscolo, owner of Mikie’s Ice Cream and Green Cow Gift Shop in Greencastle, will be serving ice cream.
Pennsylvania wineries and beer distributors will be sampling products.
Chef Roger Tappen: “Mardi Gras”,
Chef Dave Munson: “Mediterranean”,
Chef Grayson Bowman: “Pacific Northwest”,
Chef Melissa Young and Karin Fitz (Chestnut Landing at Menno Haven): “Tour of Napa Valley”,
Restaurateur Tom Boock (The Cottage): “Wings and Ribs”,
Anne Schoenhofen (The Butcher Shoppe): “French Bistro”
Robin Volpe, Senior Accounts Manager for Deli Brands of America based in Baltimore, Maryland. Her menu theme is “New York Deli”.
The most unique component of this event is the fact that all of the chefs and restaurateurs live in the Alexander Avenue neighborhood and donate their time and talents for the CVSM fundraiser as do the musicians.
Marty Boscolo, owner of Mikie’s Ice Cream and Green Cow Gift Shop in Greencastle, will be serving ice cream.
Pennsylvania wineries and beer distributors will be sampling products.
More than 50 performers will be providing non-stop live entertainment on five stages and in the street. They include Kerensa Gray (jazz singer), CVSM String Quintet featuring Deborah Stotelmyer, Cindy Scanzello, Amber Stotelmyer, Ruth Showalter and Herm Hopple (popular songs and Broadway show tunes), Lynda Kuckenbrod (harp), Parks and Fields (acoustic cover songs), Queen Bees featuring Gabrielle Sanfilippo and Nicola Sussman (guitar/ukulele/violin/vocals), Scott and Laurie Matlock (guitar/violin/vocals folk songs), The Marie Hershey Accordion and Mandolin Combo, Valerie and Lee Merriman (Broadway), Hepfer Family (pop/rock/funk), Nonviolent Ferns featuring Dani Kardisco, Amanda Bietsch, Sammy Bradley, Erin Regan and Elise Stendal ( all female pop and folk), That 70’s Show featuring Paula Hepfer, Brian Helman, Sam Hepfer and Herm Hopple, Abigail Mosior and Barb Lange(clarinet/keyboard), Frank Heberlig (keyboard), Cole Souders (saxophone), Jeff Diller (classical guitar), Tim Gotwald and Dan Dropkin (flute and guitar), and the Hub City Lindy Hop Dancers. More performers are expected to be confirmed.
Advance discounted tickets are now available at $50 per person if purchased by April 30. Tickets are $60 per person May 1 and after. Tickets are available at Cumberland Valley School of Music, The Cottage Restaurant and Pub, Johnnie’s Restaurant and Hotel Services, The Butcher Shoppe, Norland Pub or by calling CVSM, (717) 261-1220 or online at cvsmusic.org. Alexander Avenue will be blocked to local traffic and parking is available on side streets. The event is held rain or shine.
Proceeds benefit Cumberland Valley School of Music, a non-profit organization. CVSM offers private and group lessons in all orchestral and band instruments, voice, theatrical techniques, summer camps and performance opportunities for students of all ages.
Images
